re: Glue Mishap

I can’t say I’ve ever done that Abbas so I don’t know if it is a normal reaction. I have hydrated and cooked glue and then frozen small blocks in a nice cube tray and that worked as I remember but it was a while back. Now I just keep the pot going for ever, days in the shop cooking and nights (and out of the shop days) in the fridge. The only time I hydrate new glue is when the pot is getting low and then it goes straight in and cooks.